On a Saturday, the full service à la carte style menu, including the setting of the restaurant, is $90 per person for a minimum of 90 guests, excluding beverages. A hosting fee of $1500 covers the extra staffing requirements and exclusive use of the restaurant for the day. This price is inclusive of GST, but does not include the wedding cake, any additional decorations, entertainment or place cards.
On a Sunday, because of lower demand we are able to offer lower minimum requirements and reduce the room hosting fee.
Sails restaurant will host weddings in December by negotiation only.